spacestr

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Miquyl
Member since: 2025-03-19
Miquyl
Miquyl 56m

Nice, I’m going on a 5-day camping trip with my dad this weekend. Hope you guys enjoyed it.

Miquyl
Miquyl 4h

Hell yeah, gm

Miquyl
Miquyl 2d

I’m not sure if this is a serious question or not, but on the off chance: it’s the opposite of a bull market in which everyone is optimistic and the price of many assets rise at once. So, a time when one or all assets fall in value because everyone’s pessimistic.

Miquyl
Miquyl 2d

We’ll hold you to it šŸ˜‰

Miquyl
Miquyl 2d

Interesting, I haven’t fucked around with live translation over voice. I’ve used voice-to-text with Reverso Context. That’s the most advanced app I’ve used thus far, I find it quite good.

Miquyl
Miquyl 2d

Lmao this guy has like 2k viewers typically, wild that anyone else on here knows of him! I’ve watched his multipart series on this.

Miquyl
Miquyl 3d

Bit of a twist in the garden plot (pun intended), it was not deer that dined on the parsley and dill. It was this cute but mischevious fucker, and he came back for seconds. For the inside plot, we’ll just remember to close the door from now on šŸ™ƒ, not sure for the outside yet, but we’re a hunting family so he better watch out…

Miquyl
Miquyl 8d

GM, Paid a visit to the garden for Father’s Day (happy father’s day to all dads of Nostr). Everything’s going pretty strong but some deer got into the yard and dined on the dill and parsley. Pictured: remains of parsley & dill, basil, chive, tomatoes, baby cucumber, unripe tomatoes, and grapes.

Miquyl
Miquyl 9d

I’m sure it does lol, but wine tends to give me headaches. May get some anyway as a gift for wine enthusiasts in my life. Good luck with turning grapes into BTC :)

Miquyl
Miquyl 9d

Haven’t been cooking much lately but here I am back at it. Just seared chicken cutlet and an easy salad dressed w olive oil and lemon. I think I gotta start adding the pepper flakes in later for the chicken šŸ˜… #foodstr

#foodstr
Miquyl
Miquyl 10d

Much advantage 🤣

Miquyl
Miquyl 10d

Yeah I aim for 1x but land somewhere near 0.7x too, on average. Cutting and building muscle is called a body recomp, and that’s theoretically the toughest outcome to achieve. However, it all depends on your starting point. If that happens to be a lazy diet and not much exercise, or as often happens, a very suboptimal regimen even with decent diet, then it’s totally realistic. I’m attempting the same thing until September or so, where I’ll bulk up again and go for some serious PRs on all 3 powerlifts. I’ve a small frame, but that won’t stop me from entering the 1000 lb club šŸ˜‰

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