Wineries don’t gamble with water. We built this system for a Niagara-on-the-Lake winery that needed two things: • Carbon-filtered water for washing barrels without messing with the flavour profile • Soft, consistent water for the restaurant, events space, and the rest of the operation When your business depends on quality, reliability isn’t optional — it’s engineered. This setup keeps their equipment protected, barrels clean, and the whole facility running smooth day after day. Pure water → better product, better hospitality, fewer headaches. #Culligan #Niagara #water #winery